Parmigiano Reggiano is a hard, granular cheese produced in a specific region of Italy, known as the "King of Cheeses". It is made from cow's milk and is protected by a Denominazione di Origine Protetta (DOP) (Protected Designation of Origin), meaning it can only be produced under strict rules within the designated area. This area includes the provinces of Parma, Reggio Emilia, and Modena, and parts of Bologna and Mantua. Our Parmigiano Reggiano is sourced from the Bertinelli Farm.